1 min read
Step 1:
Dry roast the horse gram on a tawa on low flame until it splutters. Allow it to cool.
Step 2:
Take a chutney grinder, add in the horse gram along with all the ingredients mentioned above and grind it to the desired consistency by adding enough water.
UR horse gram chutney is now ready to serve with akki rotti.
- Horse gram: 2 tbsp.
- Grated coconut: 2 tbsp.
- Kashmiri chillies: 4
- Garlic cloves: 4
- Tamarind juice: 1 tsp.
- Salt as per taste

149.9Kcal

24.1g

7.1g

2.3g

3g
- Horse gram: 2 tbsp.
- Grated coconut: 2 tbsp.
- Kashmiri chillies: 4
- Garlic cloves: 4
- Tamarind juice: 1 tsp.
- Salt as per taste
Nutrition Value

149.9Kcal

24.1g

7.1g

2.3g

3g
Preparation
Step 1 :
Dry roast the horse gram on a tawa on low flame until it splutters. Allow it to cool.
Step 2 :
Take a chutney grinder, add in the horse gram along with all the ingredients mentioned above and grind it to the desired consistency by adding enough water.
UR horse gram chutney is now ready to serve with akki rotti.

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